How to: Selecting the perfect wine

Want to kick start your ongoing exploration of wine? We’ve got you covered. These simple and smart guidelines will help you discover your palate and launch your long and tasty journey to understanding wine.

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Organic foods: Are they safer? More nutritious?

Discover the real difference between organic foods and their traditionally grown counterparts when it comes to nutrition, safety and price

 Once found only in health food stores, organic food is now a regular feature at most supermarkets. And that’s created a bit of a dilemma in the produce aisle.

On one hand, you have a conventionally grown apple. On the other, you have one that’s organic. Both apples are firm, shiny and red. Both provide vitamins and fiber, and both are free of fat, sodium and cholesterol. Which should you choose? Get the facts before you shop.

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WESTERN Australia has everything that makes it a world-class dining destination.

Sheryl Quek

WESTERN Australia has everything that makes it a world-class dining destination.

Firstly, there is its farm-fresh produce and unbelievably wide range of fresh seafood.

Whether it is freshly shucked Albany oysters, decadent Manjimup black truffles or Exmouth’s juicy king prawns you are looking for — Western Australia is the place to find them.

The state is also home to some of the top name restaurants such as Restaurant Amusé and Rockpool Bar & Grill Perth.

No less significant is the fact that the state is home to hundreds of wine, beer, whisky and cider producers scattered throughout its lush land.

Let the chef show the way

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